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Cooking with added steam

It is possible to set special types of heating with steam (upper / lower heat, hot air, hot air and lower heat with additional steam function). Steam cooking offers multiple benefits that will make food not only tastier but also healthier and healthier. light. It guarantees the preservation of vitamins and minerals, the maintenance of the flavors and colors of the cooked food, the clear distinction of different aromas even between foods cooked together.

Steam and humidity are, for example, particularly useful for making soft but crunchy bread or cookies!

steam biscuits ovens

Extraction of trays on telescopic guides

Thanks to the telescopic guides it will be possible to extract the trays from the oven to check or turn the food in perfect stability and without the risk of burns.

Pyrolytic cleaning

Pyrolytic cleaning is the most efficient and advanced way to clean an oven. Thanks to the high cleaning temperatures of up to 500 ºC the oven will be clean, free from grease or splashes. When the oven cools down, simply remove the
ashes with a damp cloth.


Soft Close Door and Cool Touch Door

To ensure maximum comfort of use, the BSA5329PG oven door is equipped with double glass to isolate the heat inside the compartment and not overheat the external surface of the door. Furthermore, the hinges with slow closing system facilitate food extraction operations. One touch is enough to close the oven door and it will close silently and without slamming.

Technical specifications

Below you will find all the technical details, such as dimensions etc.

70 L
Energy rating
Cleaning type
Number of functions
597 x 595 x 547 mm


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